Our 100 per-cent family owned Australian company employs hundreds of staff on site at Cootamundra, NSW. At Manildra Meat Company we value our people. We are committed to the community of Cootamundra and support local employment.
Manildra Meat Company is a wholly-owned subsidiary of Manildra Group, which directly employs about 1600 staff – primarily in regional areas of NSW.
Manildra Group together with Manildra Meat Company has maintained strong relationships with Australian farming families for four generations. In NSW, the majority of farming is mixed, with primary producers diversifying across cropping and livestock. Manildra Group works in hand with over 5000 farmers throughout the year, mostly direct-purchasing grain, canola and livestock for processing.
We highly value our relationships with our workers, producers, suppliers, partners and customers – some of these relationships spanning the full six decades and four generations of our family company’s history.